The aromas of the cuisine and the flavours of the meats and fish evoke the sensuality of the Mediterranean.
Delectable gluten-free pastries, oven-grilled sandwiches, pizza, pasta, omelettes, vegetarian dishes, and much more await at Nocochi Pâtisserie Café.
Rated Five Diamonds, this restaurant’s superb cuisine and elegant decor create a wonderful dining experience.
Seven days, seven evenings, seven nights, NÜVÜ transforms itself to offer an exquisite bistro experience for the eyes and palate. Unique.
An original dining experience: savour delectable dishes in the dark for a heightened sense of smell and taste.
With the flair of Provence, young Chef Mathieu Saunier proposes a charming menu full of sunshine.
For a perfect balance between inventive and flavourful Italian cuisine, ultra modern design and dynamic ambiance.
Open since 1996, Piazzetta specializes in thin crust pizza, stuffed pasta, salads, focaccia, and Italian rolls, served in a relaxed and friendly setting.
For a hot meal in a cool setting, The Pommery Ice Restaurant offers a gourmet discovery of local produce.
An electric atmosphere and plush surroundings are the setting for great Italian cuisine and inspired sushi.
Have a look at Tourisme Montréal's official Tourist Guide online!
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