For a seafood world experience, venture into this new market cuisine concept.
Maison Boulud offers a menu steeped in French tradition, inspired by decades of experience in New York City, and driven by Québec’s seasons and bounty.
A warm and welcoming venue serving up international cuisine, as well as a wide selection of wines, beers, cocktails, cognacs, and whiskeys.
Beef is the house specialty but the menu has a flair for the cosmopolitan and the food is delicious.
Comforting and unique Spanish-inspired dishes served in a stylish, relaxed, warm, and inviting setting.
Miso invites guests to discover unique Japanese cuisine and a wide selection of wines and sakes.
A unique Mediterranean culinary experience, Modavie in Old Montréal serves traditional cuisine with an international flair to the sound of live jazz.
For great steaks and first-rate meals served in an elegant atmosphere and enhanced by attentive service.
The menu offers freshness, market cuisine, local ingredients, and a vegetarian focus, served up in a completely renovated Art Deco venue.
At the brewpub Brasseurs de Montréal, comforting favourites are served in an urban, contemporary, and chic minimalist environment.
Have a look at Tourisme Montréal's official Tourist Guide online!
During MTL à TABLE and Happy November, take advantage of the Epicurean Accommodation Package, starti...