Restaurant serving market cuisine including offal, meats, seafood, and vegetables.
Lola Rosa is a vegetarian restaurant near McGill University serving a variety of specialties and offering beers from Québec microbreweries.
Lola Rosa Parc serves a wide variety of vegetarian, vegan, and gluten-free specialties as well as a developed selection of draft beer and cocktails.
An inspiring venue where food and wine nicely enhance each other.
Located in the heart of the action on Saint-Denis Street, Restaurant Mâche offers Québec comfort food in a relaxed, cozy, and warm pub atmosphere.
Madre sur Fleury welcomes guests to a relaxing atmosphere with seasonal market-fresh cuisine prepared under the guidance of Chef Mario Navarrete Jr.
Madre is a modern, welcoming, “bring your own wine,” urban bistro that serves a seasonal menu influenced by French and Latin cuisine.
House-cured charcuterie and dry-aged steaks, not to mention an arsenal of colourful vegetables are on the menu.
Maison Boulud offers a menu steeped in French tradition, inspired by decades of experience in New York City, and driven by Québec’s seasons and bounty.