An international gastronomic feast. Montréal's only revolving rooftop restaurant.

An inviting resto-bar that serves up live jazz shows every evening.

Chef Guillaume Delauné prepares a French bistro menu with a contemporary twist.

The Van Horne offers a modern menu composed around seasonal delights in a bright, refined, musical atmosphere.

Its contemporary French cuisine combines Quebec’s finest products with subtle Oriental flavours.

The varied traditions and tastes of Italy flavour the variety of pasta, pizza, grilled meat and fish dishes on the menu.

A terrace in the summer, warm fireplaces in the winter and, all year-round, top quality beef and seafood.

The Italian-influenced menu showcases traditional dishes with a modern twist, served in a friendly setting.

For a sophisticated dining experience, indulge in this trendy cuisine combining flavours from the world.

Experience the delightful and innovative cuisine in a dining room that exudes sophistication and elegance,