In a very urban setting, the fresh-from-the-market cuisine features bold and trendy dining selections.
In the spirit of the best European pubs, it revisits the classic bistro menu with enticing culinary creations.
In a relaxed, urban atmosphere, Restaurant Icône serves up gourmet cuisine prepared with local products and offers a wine list of private imports.
A bring your own wine or beer establishment offering French and Italian cuisine in a chic, casual environment.
L'Autre Version offers Mediterranean-inspired market-fresh cuisine in a modern and urban décor.
La Chronique serves creative, fresh market, French-inspired cuisine from chef-owners, Marc de Canck and Olivier de Montigny, in an elegant atmosphere.
This luxury brasserie reinvents the grand tradition of French cuisine by including typical Quebec products.
Founded in 1980, La Fonderie offers a varied menu that includes fondues, raclette, broiled meats, and seafood, along with an extensive wine list.
The generous menu offers a selection of seasonal dishes: lobsters, trout, oysters and shellfish.
Have a look at Tourisme Montréal's official Tourist Guide online!