A unique Mediterranean culinary experience, Modavie in Old Montréal serves traditional cuisine with an international flair to the sound of live jazz.
The menu offers freshness, market cuisine, local ingredients, and a vegetarian focus, served up in a completely renovated Art Deco venue.
At the brewpub Brasseurs de Montréal, comforting favourites are served in an urban, contemporary, and chic minimalist environment.
The aromas of the cuisine and the flavours of the meats and fish evoke the sensuality of the Mediterranean.
Nocochi offers delicious, gluten-free pastries and other simple delights in a chic setting.
A pizzeria and wine bar in a happening part of the city.
An original dining experience: savour delectable dishes in the dark for a heightened sense of smell and taste.
With the flair of Provence, young Chef Mathieu Saunier proposes a charming menu full of sunshine.
For a perfect balance between inventive and flavourful Italian cuisine, ultra modern design and dynamic ambiance.
In a relaxed, hip setting, and under the helm of Chef Martin Juneau, Pastaga offers variety with a focus on local and organic products.
Have a look at Tourisme Montréal's official Tourist Guide online!