With the flair of Provence, young Chef Mathieu Saunier proposes a charming menu full of sunshine.
In a relaxed, hip setting, and under the helm of Chef Martin Juneau, Pastaga offers variety with a focus on local and organic products.
A pastry shop, wine bar, and a cooking and wine-tasting school, all under one roof.
Pavillon 67 serves up fine gourmet food at its best—abundant, fresh, and flavourful.
Tapas, comfort food, and specialty pizzas served in a warm atmosphere.
Plein Sud offers specialties from Corsica, Nice, and other parts of southern France in a warm, welcoming atmosphere.
A pub offering creative cuisine in a warm and friendly atmosphere inspired by Britain.
Spread out over two floors, the pub offers affordable good food and the delights of a warm atmosphere.
Quindici 15 is a high-end restaurant set in a trendy, colourful, cozy, welcoming, and relaxing atmosphere.
Its inspired and varied cuisine is lovingly prepared with only the freshest local ingredients.
Have a look at Tourisme Montréal's official Tourist Guide online!