EVOO offers a twist on contemporary French cuisine by combining an old school approach with a touch of 21st century gastronomic practices.
Warm and refined, while chic and relaxing, Ferreira Café is an ideal spot for anyone wanting to savour delicacies.
Siting on the third floor of the Society for Arts and Technology (SAT) complex, the Foodlab offers thematic menus prepared with local products.
A culinary voyage to India that stimulates all senses.
Lebanese food as it is made in Lebanon—from scratch—and served in a cozy little venue.
The Gault offers delicious breakfasts and lunches, a bar, and WiFi Internet amid a décor surrounded by modern art.
Enjoy exquisite Quebec-inspired cuisine at this elegant and contemporary restaurant and lounge.
Chef Graziella Battista wows guests with authentic northern Italian cuisine in a refined Old Montréal setting.
H4C Place St-Henri offers fine dining with meals prepared with local, seasonal, sustainable, and fair-trade products.
Located in Hôtel St. Paul, this restaurant offers a simple and refined menu and an extensive wine list in a New York SoHo style atmosphere.
Have a look at Tourisme Montréal's official Tourist Guide online!