Bar & Boeuf is a branché restaurant in Old Montréal that delivers up delicious dishes from land and water. Don’t, however, be fooled by the name: it’s not a regular surf n’ turf, but a classy establishment that shines the spotlight on the best fish or meat in season, taking tender care with all aspects of your meal and your enjoyment. The wine list is worth perusing for excellent vintages that won’t break your budget, while warm lighting, floor-to-ceiling windows and chic décor contributes to its not-to-be-missed reputation.