Les Temps Nouveaux offers a delicious epicurean adventure in a warm atmosphere enveloped by a hearth, brick walls, and stone. Chef Pierre Robillard offers creative French cuisine inspired by market-fresh produce. A private room is accessible to 18 guests. Group menus are available, and the establishment hosts an enjoyable Happy Hour.
Lunch : Monday to Friday, 11:30 a.m. to 2 p.m.; Evening: Tuesday to Saturday, 5 p.m. to 10 p.m. Closed on December 24, 25 and January, 1st.