In an historic building on Place Jacques-Cartier in Old Montréal is Rodizio Brasil, a Brazilian restaurant with a Rodizio style of service comprising more than 10 kinds of meat served at the table on large skewers, cut directly onto the plate, and offered with a buffet of salad, rice, beans, and fries. An extensive international wine list and a lively atmosphere complete the dining experience. Samba shows are available upon request for groups in this mix of modern and traditional. An outdoor terrace is perfect for pleasant gatherings.