Under the guidance of Chef Sylvain Levaillant, who with his own garden, promotes local and seasonal produce and participates in charities such as the Tablée des Chefs, the restaurant offers innovative, contemporary cuisine and a wide selection of fine wines. The décor is tasteful and cozy, and the menu is filled with richness and variety. In the summer, Thursday Happy Hour occurs on the outdoor patio.
June 1 to September 30: open daily, 4 p.m. to midnight. October 1 to May 31: open daily, 5 p.m. to midnight.