In a bright, refined setting enhanced by a harmonious balance of 20th century art objects and a soundtrack created by local personalities, the Van Horne serves a modern menu composed around seasonal delights. Specialties are regularly updated with something to satisfy every craving, from appetizers to small treats to big feasts to dishes that can easily be shared. An ideal venue for catching up with friends or enjoying an intimate dining experience, the restaurant can also be reserved for private and corporate events.
The restaurant implements some notable sustainable practices.
· Majority of ingredients are local and seasonal, 30% organic, sustainable fishing
· Returns boxes to providers who accept them
· Several "Energy Star" appliances