For the traditionally romantic
Nestled along Old Montréal’s historic Place Jacques-Cartier, Chez Queux sets the mood with a lush interior of woodwork, chandeliers, stone chimneys and sparkling silverware.
A classic French menu echoes its elegant setting, and treats taste buds to time-honoured classics, such as gâteau de foie blond, Châteaubriand and company.
Tucked away in the presbytery of downtown’s beautiful Christ Church Cathedral, Le Parchemin charms the palate with refined French dishes, in an ambiance that recalls the soaring church architecture.
Indulge your sweetheart in the restaurant’s impeccable service, stellar wine list, and sheer poetry of the menu.
For romantic roads less traveled
Vauvert is the word for the Valentine trendsetter. Its décor—luxe black walls and ceiling, black leather benches and a bar of black walnut—is a nod to the Québecois tale of fur traders who sell their soul to the devil…to make a Montréal party, no less!
Mystique aside, the chef at this posh spot titillate the tongue with reinvented French dishes that include the likes of Fois gras Vauvert et garniture de vive voix, matched by outstanding vintages.
Hailed as one of Old Montréal’s best restaurants, Valentine darling DNA Restaurant – named for its owners, Executive Chef Derek Dammann and Maître d’hôte Alex Cruz, (hence D ‘n’ A) - serves up unpretentious and delicious Mediterranean cuisine prepared with carefully-sourced ingredients for a fresh, local flavour. Its décor can be described as multi-level, both for the floor plan as for the style. Its chic neon lights and black leather banquettes on one side reside in harmony with a softer, orange-accented bar and lounge; all dominated by towering windows and Old City views. And for that perfect vino to accompany your fabulous meal – they can do that, too. DNA boasts the most diverse Canadian wine list in the country.
(*kiss*, *kiss*)
Chez Queux
Restaurant le Parchemin
Restaurant Vauvert
DNA
