H4C Place St-Henri offers fine dining with meals prepared with local, seasonal, sustainable, and fair-trade products.
L’Atelier de Joël Robuchon draws gourmet aficionados from all over the world.
The modern environment and sunny terrace create the setting to enjoy the local and constantly evolving cuisine.
La Maison du Magret offers delights from southwestern France in an environment that blends traditional and contemporary design elements.
Guests are treated to classic French cuisine featuring a fresh selection of wild game.
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