Restaurant et Taverne Magnan

Founded in 1932, the Magnan is well-known for its roast beef and festive ambiance. This Québec family-run business includes a fine-dining restaurant, urban tavern, bar, terrace, and reception hall. The establishment also offers delicious homemade products.

• Number of meeting rooms:

• Number of rooms for each capacity

• 10 to 100:
• 101 to 250:
• 251 to 500:
• 501 and +:

• Maximum capacity for each configuration

• Theatre:
• Auditorium:
• School:
• Banquet: 600
• Cocktail:

• Surface area of the largest room

• Total surface area for exhibition

• Number of booths 8X10 (ft):
  

• free parking
• parking
• partial access for the handicapped