A team of creative professionals specialized in the planning of conventions, exhibitions and corporate events.
Specialized in convention planning, exhibitions and special events, Opus 3 is recognized for its professional savoir faire, by the tourist industry as well as its associative, private and governmental clientele. From straight business meetings to international conventions, Opus 3 presents a structured approach and a team of creative and efficient professionals. The company offers an integrated range of services, from the coordination of one specific project component to complete turn-key solutions.
Member of: MPT, Tourisme Montréal, APEQ, PCMA
Years of activity: 17
Major markets: Europe and Canada
This caterer has mastered the art of designing fine gourmet menus for all occasions, be they grand or private.
The Fairmont The Queen Elizabeth’s reputed Outside Catering draws from its vast experience and savoir-faire to offer clients a range of services, such as designing theme-specific menus, handling entertainment, setting up equipment and more. Small and large groups enjoy attentive and personalized service at any event, including business meetings, cocktails and galas.
Under the direction of violinist Angèle Dubeau, this talented ensemble adds a touch to your corporate event.
La Pièta, which was founded by violinist Angèle Dubeau, also the group’s artistic director and concert master, is composed of many of the country’s finest musicians. When this talented ensemble performs at your event, you’re ensured a memorable ambiance!
Entertainment, décor and musical groups—from solo artists to orchestras—for conventions, galas and special events.
Productions Johnny Monti provides you with entertainment, décor and musical groups—from solo artists to large orchestras—for conventions, galas and special functions.
Known for its attention to fine dining and impeccable service, its team caters Montréal’s elegant receptions.
For the past 30 years, the team at Robert Alexis traiteur has been catering Montréal’s most elegant receptions. Whether for lunch, cocktails or a complete meal from 12 to more than 12,000 guests, the company’s attention to fine dining and impeccable service are the cornerstones of its reputation.
You can send your Request For Proposal by attaching it your e-mail. If you don't have an RFP form, use our RFP form and fill it out online.
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Create an itinerary of the activities you wish to include in your meeting's schedule. You can then share this itinerary with the participants.