With its glass-covered frame and roof, and outdoor terrace, the Bateau-Mouche offers a splendid view of Montréal and its island on majestic and historical St. Lawrence River. On board, guests can enjoy a guided bilingual day time cruise and light snack. By night, a dinner cruise with live entertainment and menus created by Alain Pignard, chef of the Fairmont The Queen Elizabeth Hotel.
Schedule
Mid-May to mid-October: daily. 90-minute cruise: departure at 12:30 p.m. 60-minute cruises: departure at 11 a.m., 2:30 p.m. and 4 p.m. Bar and light meals available. Dinner cruise: departure at 7 p.m. Boarding: 6 p.m. Schedules and itinerary may change without notice.
