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Posts by Jason Lee

Best Greek Food in Montreal

The greatest thing about Montreal is that you can stand on any corner of the city, walk five minutes in any direction and before you ask yourself where you are, you’ll be trying to decide what to eat. Awesome dining and restaurant options in each and every neighbourhood exemplify the cultural diversity of Montreal and the delicious decisions one is faced with at any hungry moment. The strong Greek community in the city is proud to offer you choices no matter which part of the city you find yourself hungry in…

TASTE MTL 2013: Late Night Menus

If you haven’t already heard the news, the second edition of TASTE MTL takes place November 1-11, showcasing over 100 restaurants around Montreal featuring signature fixed price and table d’hote menus. Late night diners can now take part in the culinary party, as the 2013 edition of this restaurant week sees the addition of a late night menu by a handful a restaurants…

Late Night Eats in Montreal

Montreal’s nightlife is bustling no matter what time of year; from cold weather activities to summer festivals, it seems like there is always something going on in the city.

Montreal’s Best Japanese Restaurants

Compiling a list of “best Japanese” restaurants in Montreal would be like asking a mother to pick her favourite child; impossible, because they are all different, each have unique characters, are loved differently even though each will most probably drive you into debt and lunacy in one way or another.

A tasty preview of Burger Week Montreal 2013

Hot off the heels of last year’s successful Burger Week Montreal, the 2013 edition returns with great anticipation and finds itself satiating the appetites of burger-heads in four cities across the nation…

Les Éclusiers par Apollo serves sophisticated comfort in Old Montreal

It goes without saying that Montreal has quickly become a hub of culinary talent that showcases local ingredients and honors regional producers. Our Quebec gastronomic ethos is one that has been praised by international media and local critics to be one that not only exhibits finely executed terroir cuisine, but also reflects and celebrates our city’s cultural diversity… Giovanni Apollo is one of the premiere chefs that subscribe to this culinary philosophy. A decorated, award-winning chef, author and television personality, Apollo has well established his enterprise of four different properties, each with its own unique personality and concepts. From Le Bistro that sees a modestly priced daily table d’hote that brings fine dining to an approachable level, Le Restaurant that exemplifies gastronomy at its most refined level, a stripped down urban beach snack bar called La Buvette, to a comfort food spot in the heart of the Old Port of Montreal– Les Éclusiers par Apollo. Les Éclusiers par Apollo is located on the quay of the old port, perched atop the old locks, inhabiting the now repurposed lock-house serving guests featuring an impressive wine list, signature cocktails and a seasonally inspired menu. The space is a juxtaposition of industrial elements and… / Read More →

Montreal’s best pizza

Whether it’s late at night, or early in the morning, pizza is one of those wonder foods that you can eat at any time of day, hot or cold, on a plate or wrapped in a napkin…

Montreal’s Best Steaks

From the time my gums itched and my teeth came in, I was bred to be a carnivore. It goes without saying that my taste for meat is quite discriminating, so I’ve compiled a list of some of my favourite Montreal steakhouse options for us meat-lovers to cut our teeth on….

MONTREAL’S BEST ITALIAN DELIS

Italian delis are criminally underrated. Where else can you get a sandwich, stand at a counter and enjoy an espresso and overhear bickering of how well your favorite European football team is doing? Montreal’s Italian community is vast and stretches from one end of the city to the other. Here are some awesome delis to get your fix of everything Italian…

MONTREAL’S MOST INTERESTING POUTINES

The first inaugural Montreal Poutine Week, a week that saw 37 Montreal restaurants offer creative and inspired variations of our comfort dish of French fries and gravy topped with fresh cheese curds, has just wrapped up. Here are some of the more inventive and unique poutines of the week….