Autumn is a very special time of year in Québec. As the days get cooler and the nights grow...Read more
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To really get a feel for Montréal, take a look at the menus. The city has the highest concentration of eateries on the continent—nearly 65 restaurants per km2. From five-star restaurants to hard-and-fast local favorites, Montréal offers one-of-a-kind experiences to tantalize any palate all year round.
Montréal is also home to culinary festivals of all kinds. Take TASTE MTL, for example, a unique spin on Restaurant Week, a November feast with fine eats at affordable prices. In the winter, MONTRÉAL EN LUMIÈRE warms Epicurean hearts by offering gourmet experiences alongside art and music.
This year marks the fifth edition of MTLàTABLE – Montréal’s Restaurant Week – which will be taking place November...Read more
Montréal has a happening Asian food scene and Korean cuisine is represented well. From family-style restaurants to do-it-yourself barbecue...Read more
Old Montréal has always been the spot to head to for some old world charm. But it’s also home to a flourishing food scene that worth a trip to this historical neighbourhood in itself. Its dining scene is renowned for…Read more
Plateau Mont-Royal, or the Plateau, for short, isn’t just a hip, fashionable neighbourhood – it’s where foodies will find a wide enough array of restaurants, cafés, bakeries and markets to fill days of entertainment. From the many sunny terraces to…Read more
The downtown area of Montréal is home to more than just skyscrapers and fast-paced office workers – there’s a plethora of delicious eateries with an impressive culinary diversity waiting to be discovered. Imagine inventive chocolates and creative tapas just a…Read more
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