Posted on September 13th, 2010 by .

The New York Times recently praised the celestial food served to bands such as Arcade Fire, the National, K’naan and Snoop Dogg at Montreal’s Osheaga Festival. The catering, orchestred by Chuck Hughes, the chef at Montreal’s popular Garde-Manger restaurant and host of the Food Network’s “Chuck’s Day Off“, is one to go down in the history books.

Here’s a behind-the-scenes look at the feast’s epicness.


  1. Team RockStarr

    / Apr 26th

    You’re invited to meet celebrity chef Chuck Hughes, owner of restaurant Garde-Manger and host of the TV show Chuck’s Day Off. Chuck will be supporting Team RockStarr’s Faceoff for a Cure charity hockey game on Saturday April 30th at 7pm at the LCC arena located at 4099 Royal Avenue, NDG.

    The game between the LCC Lions and the CTV Sports Knights will feature Chuck as a guest player. After the game, Chuck will hold a meet and greet with fans. You could also win a copy of his newest cookbook or a gift certificate to Garde-Manger in the raffle.

    Tickets are only $5 and may be purchased at the door. All proceeds from the event will benefit the Segal Cancer Center through the Montreal Weekend to End Women’s Cancers.

    For more information, please visit or

    Hope to see you on April 30th!

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