CHICAGO'S TOP CHEF CHARLIE TROTTER IN MONTREAL TO HONOUR NORMAND LAPRISE

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It seems to be the thing, these days, to see celebrities flying in, making a splash, and flying out. Jean Paul Gaultier, überchef Gordon Ramsay – who’s opening a restaurant in town in February! – and also…. Charlie Trotter, who’s a veritable culinary legend in Chicago, where his restaurant Charlie Trotter’s has been among the highest-rated for as long as there have been reputable restaurant guides.

And yes, we spoke to him, too. … More

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F BAR AND BRASSERIE T!: THE TWO HOTTEST NEW RESTOS IN TOWN

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Montreal may not be New York, with dozens of media-crazed chefs and restaurateurs, but it has a vibrant yet easy-to-grasp restaurant scene, with a handful of true restaurant-world stars. Locals know them on a one-name basis: Picard. McMillan. Chuck. Ferreira. Laprise. These are some of the biggies. But more on this later… … More

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BUSINESS BLACKBOOK: WHERE TO EAT YOUR NEXT POWER LUNCH

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Toqué is arguably Montreal’s most revered restaurant. It is a white tablecloth institution that has long been known for its fabulous service, contemporary décor, and extraordinary tasting menus. I’ve celebrated some special occasions here, including a very romantic Valentine’s Day dinner. (Note to any gentlemen readers: My date got bonus points for having superb taste in venues.) … More

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