Québec ingredients steal the spotlight in celebration of Montréal’s 375th anniversary!
Discover the diversity of Montréal’s food scene and the wealth of products grown right here in Québec. We’re marking the city’s 375th anniversary by featuring Québec ingredients on the MTLàTABLE menus at all 175 participating restaurants.
Did you know?
- Québec is the world’s second-largest producer of cranberries? (source: APCQ)
- Québec is the leading producer of organic milk in canada (source: Sommet de l’Alimentation du Québec)
- In 2016, québec produced approximately 92% of canadian maple syrup and 71.4% of global production (source: FPAQ)
- 33% of food products consumed in québec come from farms right here in the province (source: UPA)
Check out our Québec product directory and browse the items by region! (in French only)
Tourisme Montréal is delighted to introduce you to mouth-watering Québec products through an online directory made possible by CIBÎM and the Ministry of Agriculture, Fisheries and Food. Of course, you’ll enjoy these products even more when you taste them at MTLàTABLE.
Explore the many flavours of Québec and savour the province’s outstanding food culture by visiting participating restaurants at MTLàTABLE!
ESKA Natural Spring Water, naturally yours...from Québec
Once again this year, quench your thirst with refreshing ESKA Natural Spring Water, the ideal pairing for the ultimate gourmet experience that awaits you at the majority of restaurants participating in MTLàTABLE. Originating from a source deep in a forest in St-Mathieu d’Harricana, in the Abitibi Témiscamingue region, ESKA water is a trip back in time. It owes its unrivalled purity to an esker formed 10,000 years ago at the end of the ice age that acts as a natural filtration system: the water flows through layers of rock, sand and gravel that lower its mineral content. With every sip, you’ll find yourself fully appreciating what nature has created in Québec!